$120.00
A premium selection of sparkling New Zealand ciders with bright fruit, fine bubbles and celebration energy.
Choose any combination of 6 bottles and add to your cart.
This Prosecco style cider brims with notes of lemon, apple, peach & honeydew. Dry yet fruit-forward, it is light, elegant and expressive with a lively freshness to finish.
750ml / ABV: 8.8%
Once a year the excitement and anticipation of the first feijoa hitting the orchard floor is fulfilled with this delicious Sparkling Feijoa wine. Tangy, sweet, tart, perfumed the feijoa is a classic New Zealand fruit that you can only experience by taste. Pour yourself a glass and prepare your taste buds for something truly unique.
750ml / ABV: 8.0%
A naturally sparkling dry pear cider fermented right in the bottle. Flavours of pear drops and lemon sherbert with a complex mouthfeel from its residual yeast. Naturally cloudy with a full dry finish.
750ml / ABV: 6.0%
This Methode Traditionelle Apple Cider underwent a secondary fermentation within this bottle. Left to mature on its lees added to its’ flavour, texture, and complexity. Aromas of orange blossom and brioche. Flavours of dried apricot and lemon curd are paired with subtle tannins, a fine creamy mousse, and a cleansing acidic finish.
750ml / ABV: 12.5%
This unique Ice Cider shows an abundance of aromatics including zesty oranges, toffee, peach and floral notes. The effervescence and crisp acidity balance the concentrated flavours of this exceptional drop.
375ml / ABV: 11.0%
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